Category Archives: basics

Pizza Dough

A few years ago, my friend Adam and I decided it was time we learned how to make pizza. Every Wednesday we would convene at my apartment, eager to wreak saucy, cheesy, cornmealy havoc on my poor kitchen. Within only … Continue reading

Posted in basics, bread, dinner, easy-peasy | 6 Comments

Homemade Vanilla Extract: Giveaway!

Way back in mid-October, I’d already decided on the treat-trifecta I would be doling out to friends and family during the holidays: vanilla extract, handmade orecciette, and candied citrus peels. It is currently t-minus 3 days to christmas, and I … Continue reading

Posted in basics, easy-peasy, edible presents | 73 Comments

All-Butter Pie Crust and Blind Baking

I’ll be honest with you, this is only the second pie crust I’ve ever made. I have, however, made a lot of pies. A lot. I dated this guy. He was a workout nut. And a pumpkin pie fiend. (I … Continue reading

Posted in basics, butter, dessert, pie | Leave a comment

Homemade Butter

That’s right. That delicious stuff you’re buying in the store, those tasty blocks that come wrapped in paper and packaged four-at-a-time in little 1-lb boxes—you can make that. Not only is homemade butter so much yummier than the store-bought kind, … Continue reading

Posted in basics, butter, easy-peasy | 17 Comments

Basic Egg Pasta Dough

When I learned how easy it was to make fresh pasta dough, I couldn’t believe it. Just mix together some flour and eggs, and knead for a bit? Yeah, I think I can handle that. So, what can you do … Continue reading

Posted in basics, easy-peasy, pasta | 5 Comments

Stovetop Popcorn

I know what some of you are thinking. Really? You’re going to tell me how to make popcorn? Maybe next you can give specific instructions on toasting bread. Hear me out (and stop being so sarcastic). Others of you might … Continue reading

Posted in basics, easy-peasy, snacks | 10 Comments

Pumpkin Purée

I can’t believe I’ve never made my own pumpkin purée before. It’s so simple! I was originally going to post this as part of another recipe, but the amount of purée that came from one little pumpkin was way more … Continue reading

Posted in basics, easy-peasy, pumkpin | 2 Comments